Day 4 of 21

I was fighting cravings all day. Knowing I was committed to writing this food blog kept me from totally going off the deep end.

Breakfast: Green Smoothie with 2 bananas, frozen cherries & pineapple, spinach, 1 date

Lunch: tomato, caulfilower, romaine salad with balsamic, 1 coconut cream pie lara bar (those are sooo good)! I small piece of chocolate

Snack: coconut water and carrots

Dinner: leftover carrot soup, homemade sweet potato fhashbrowns with butter (a ton of them!), a bit of cashew butter and almond butter, way too much newman’s sweet dark chocolate.

I never made the new recipes I wanted to try out today. Tomorrow I have to or I will end up eating too much of the wrong foods like I did at dinner. Am mad because the scale is not going to the direction I want it to and I feel I am being so disciplined with what I put in my mouth. I think I am eating too much fruit, and when I had 2 days inĀ  row an entire avocado in my salad that is too much, I know. 2 things for me to work on. Progress not pefection.

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